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October 19, 2015

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Summer tastings

March 22, 2019

We have spent the week testing recipes on ourselves and the brides and grooms for this summer. The picture above is a Wiltshire ploughmans consisting of a lemon and sage scotched quail egg, pickled bramley apple slices, royal basset blue cheese, damson cheese and pork scratchings. 

 

 

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