July 29, 2019

April 20, 2019

March 22, 2019

September 21, 2018

Please reload

Recent Posts

Microwave dried flowers

October 19, 2015

1/10
Please reload

Featured Posts

Leek and truffle savoury cheesecake

June 4, 2016

This month we cooked for one of a growing number of wholly vegetarian weddings that we have been asked to cater for this summer.

Being big vegetable lovers we relish the opportunity to create meat free feasts.

 

The is the main course we created, a savoury thyme, artichoke and leek cheesecake garnished with shaved asparagus, black truffle, chive and marjoram flowers and a parmesan crisp.

Please reload

BUBBLE AND SQUEAK FOOD